Stuffed bell peppers with an egg on top
These bell peppers make a nice light dinner on their own or can be served with pasta or risotto. They are also the perfect way to use an abundance of herbs if you have a garden! Ingredients: 1lb grassfed ground beef 1/2 cup chopped herbs (oregano, parseley and basil...
Stuffed poblano peppers
These are easy, not too hot, and pair perfectly with any Mexican food leftovers you may need to use. We had some pinto beans that I wanted to use creatively and with some leftover pozole my mom made the night before that we served on the side of this....