Easy Champagne Palomas
Just an easy and fun twist on a classic for your weekend! Happy drinking!
Makes 2:
3 oz silver #tequila
Juice of a large grapefruit
2 oz simple syrup
3 oz lime juice
1 mini bottle or six oz #champagne
Mix all ingredients over ice in a shaker. Rim two glasses with salt and add a large ice cube or several small ones. Pour the mixture over the ice and too with the champagne. Enjoy!
About The Author
Sarah
I am a mom of two and wife to a martial arts school owner, full-time social media professional and avid cook and gardener. I love creating recipes and involving my kids in the process. The food we cook is usually dairy-free and gluten-free, and sometimes paleo, but we make exceptions (ahem, sourdough bread). The “hippie” part of this blog comes into play in the ingredients we use—I’m pretty vigilant about the health of my family and you could even call me “crunchy.” The “modern” part is that I am busy! You won’t catch me making my own nut milk or churning butter (not that there’s anything wrong with that). I’m more than happy to take the shortcuts provided by our lovely grocery stores and online shopping —especially in the midst of this global pandemic.