This burger recipe has been our favorite for years. I’ll tell you upfront, the secret ingredient is the cumin. It’s not a super-common ingredient for a hamburger but it’s not so off-the-wall that you’d taste it and think it’s weird, but just different enough to make you ask what it is.

This burger recipe is super easy: just mix the eggs and spices with the meat and grill how you like it. Whether or not you use a lettuce wrap, a bun, ketchup or spicy sriracha sauce is up to you!